2.
Discover the gastronomical specialties of Sopron as part of a trip. Your accommodation is provided by Hotel Palatinus*** which can be found in the heart of the downtown, and your rich dinner is served in Jégverem Inn, located in the old poncichter-quarter.
Our partner restaurant is not only famous for its quality and guzzler portions. The building of the old ice-house of the town has reborn as an inn, keeping the traditional wooden beam features. Its cozy inner halls and garden makes the inn just as unique as the ice-house inside the restaurant, which can be seen until this day.

Halfboard Offer

Soups:

  1. Basil tomato soup with mozzarella
  2. Classic Sunday lunch soup with vegetables
  3. Beef goulash with pinch

Main courses:

  1. Blue ribbon turkey breast filled with smoked ham and smoked cheese, with French fries and Jasmin rice
  2. Chicken breast with oatmeal, sweet potato and BBQ dip
  3. Marinated pork chop in Wiener coat, French fries
  4. Roast a la Bravos, seasoned potato
  5. Beef stew with red wine, Hungarian-style, with wild garlic dumplings
  6. Fried cheese with Jasmin rice, tartar sauce
  7. Green seasoned catfish fillet baked in butter, bulgur with dried tomato
  8. Fish & Chips, sour cream with garlic, BBQ dip, steak potato

Desserts:

  1. Steam-noodle with buttered poppy-seed
  2. Somló-style Sponge Cake

 

In case of food allergies, ask for our individual offer!

Click the button: Booking, and after you choose date, you can see our half board prices!